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TO BOOK A TABLE PLEASE CALL US OR USE THE 'BOOK A TABLE' BUTTON. WE CANNOT TAKE BOOKINGS BY EMAIL. MANY THANKS, PAUL AND WILLIAM.

TableBooking








    Fresh family fun, the Cypriot way
    – Paul Pyrgoudes & Will Varnava

    OurStory

    Yiayia Christalla (Yiayia is Greek for Grandma) inspired us to create our own kitchen fuelled by family love and a passion for good food. At her house in Famagusta, a long table shaded by grape vines would be covered with bowls filled with her secret recipes. From Sheftalia (Cypriot sausage) and Yemesita (stuffed peppers) to homemade Haloumi and freshly caught octopus – every evening was a feast!

    The climate, culture, local ingredients and love for family and food epitomised Yiayia’s kitchen. Today, with pride, our own kitchen strives to offer you a sense of the same. Enjoy.


     

    OurReviews

    • Wonderful Greek food, the staff were incredible too and very entertaining! I shall be back!
      Emily Jane Sharman
    • Amazing food and staff, highly recommended and will be back again thanks for a enjoyable day.
      Adam Ky
    • Excellent Greek food - best food in Farnham. And very friendly service too.
      Greg Rook
    • Hidden gem! Excellent choice from menu and everything we had was fresh and delicious.
      Sharon Fiddler
    • Great food and great environment

      Absolutely brilliant night. A family get together to remember. The food was excellent and seemed never ending. The staff were knowledgeable and attentive without be intrusive and worked hard to ensure that we had a good time. Will definitely return and recommend this restaurant.

      NEILSMOANYMUM
    • Brilliant !

      Great service ! The food was lovely and the waiter who was serving us was very good at his job I believe his name was louis ! Very nice gentleman very helpful ! Would deffo recommend

      TOMMO134


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